SLUSH Cucumber Lemon Slushie
473 ml cucumber juice
45 grams sugar
Lemon slices
Freeze Time 20 - 30 mins
Mix the cucumber juice and sugar in a vessel, stirring until the sugar completely dissolves.
Pour the mixture into the slushie machine and select the SLUSHIE mode.
Once the slush reaches the ideal consistency, the unit will beep, and pour it into glasses.
Garnish with lemon slices.
TlP: For your ideal texture, use the Temperature Control setting to adjust.
TlP: For best results, chill liquid before adding to the unit.
Author: JOSHUA LEON RUDDOCK
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